Artichoke - Dictionary Definition and Overview

Artichoke :  (noun)
1: Mediterranean thistlelike plant widely cultivated for its large edible flower head [syn: globe artichoke, artichoke plant, Cynara scolymus]
2: a thistle-like flower head with edible fleshy leaves and heart [syn: globe artichoke]

Based on WordNet 2.0

Artichoke : \Ar"ti*choke\, n. [It. articiocco, perh. corrupted fr. the same word as carciofo; cf. older spellings archiciocco, archicioffo, carciocco, and Sp. alcachofa, Pg. alcachofra; prob. fr. Ar. al-harshaf, al-kharsh[=u]f.] (Bot.) 1. The Cynara scolymus, a plant somewhat resembling a thistle, with a dilated, imbricated, and prickly involucre. The head (to which the name is also applied) is composed of numerous oval scales, inclosing the florets, sitting on a broad receptacle, which, with the fleshy base of the scales, is much esteemed as an article of food.

2. See Jerusalem artichoke.

Based on WordNet (r) 2.0 (August 2003)
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