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Coriander - Dictionary Definition and Overview |
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Coriander : \Co`ri*an"der\ (k?`r?-?n"d?r), n. [L. coriandrum, fr.
Gr. ????, ????, perh. fr. ??? bug, on account of the buglike
or fetid smell of its leaves: cf. F. coriandre.] (Bot.)
An umbelliferous plant, the Coriandrum sativum, the fruit
or seeds of which have a strong smell and a spicy taste, and
in medicine are considered as stomachic and carminative.
Based on Webster's Revised Unabridged Dictionary
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Coriander : Heb. gad, (Ex. 16:31; Num. 11:7), seed to which the manna is
likened in its form and colour. It is the Coriandrum sativum of
botanists, an umbelliferous annual plant with a round stalk,
about two feet high. It is widely cultivated in Eastern
countries and in the south of Europe for the sake of its seeds,
which are in the form of a little ball of the size of a
peppercorn. They are used medicinally and as a spice. The Greek
name of this plant is korion or koriannon, whence the name
"coriander."
Based on Webster's Revised Unabridged Dictionary (1913)
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