Boursin Boursin

Boursin - Definition and Overview

Boursin Cheese is a soft creamy cheese available in a variety of flavors. Its flavor and texture is somewhat similar to American cream cheese.

Boursin cheese was first produced in 1957 by François Boursin in Normandy. Boursin is a trademark - Boursin cheese is produced exclusively by the Boursin company, a subsidiary of Unilever.

Slogan

"Du pain; du vin; du Boursin."

See also: List of French cheeses

External link

Copyright 2009 WordIQ.com - Privacy Policy  :: Terms of Use  :: Contact Us  :: About Us
This article is licensed under the GNU Free Documentation License. It uses material from the this Wikipedia article.