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Char kway teow - Definition and Overview |
| Related Words: Blister, Brand, Burn, Cast, Cauterize, Coal, Crack, Custodian, Flame, Janitor, Labor |
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Char kway teow (Minnan: 炒粿條 chha2-koe2-tiau5, fried flat noodles) is a popular noodle dish in Malaysia and Singapore. It is made from flat rice noodles fried with light and dark soy sauce, chilli, prawns, cockles, egg, bean sprouts and Chinese chives. Sometimes slices of Chinese sausage are added. It is fried in pork fat, with crisp croutons of pork lard, which give it its characteristic taste.
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Example Usage of Char |
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anaborg: Hoy desconecto pronto, necesito leer + de 140 Char,...140 pag. me vendrían mejor para avanzar y poder irme de vacaciones :))) |
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jansarceo: @mowneecuh15 boo. :s @annaalzona @YnaBote @bianx_ix @paolaroid Girls!!! When are you free??? :-) Paging Char. Gumawa ka na ng twitter! Haha. |
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Jim_Vance: Char siu is about half-way done. I did a whole loin, quartered. We're going to be eating this for days. |
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