Middle Eastern cuisine - Definition and Overview

The term Middle Eastern cuisine refers to the cuisines of the Middle East. Despite their similarities, there are considerable differences in climate and culture, so that the term is not particularly useful.

The Middle Eastern cuisines include:

Arab cuisine
Kosher cuisine
Lebanese cuisine
Persian cuisine

Example Usage of Eastern
	leestarnes: View from the Eastern continental divide. http://twitpic.com/r82w7
	crafting_change: Accidently bought/ate 2 pretzels that had "Eastern shore seasoning" aka anchovies !! Ugh!! Keep your ingedient list in 1 place people!
	KarieriObiavi: Обява: Regional Manager R&D, South-Eastern Europe in Neumann International AG http://bit.ly/5spsYB

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Middle Eastern cuisine - Definition and Overview

See also

Example Usage of Eastern