Venison Venison

Venison - Definition and Overview

Related Words: Barbecue, Civet, Flesh, Forcemeat, Game, Hachis, Hash, Jerky, Joint, Meat, Pemmican, Roast, Scrapple

Venison is most often associated with the meat of deer, but it also includes the meat of moose, elk, caribou, and antelope. As with the meat of other large animals, it is eaten as steaks, roasts, sausages and ground meat. Organ meats are sometimes eaten but would not be called venison. Venison is lower in food energy, cholesterol and fat than common cuts of beef, pork or lamb.

External links

Wikibooks
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Example Usage of Venison

AndresLasVegas: RT @VegasBill: @jacqueparry Yum. We followed Venison w/ chocolate cake, nutella ice cream, fresh berries w/ caramel drizzle @AndresLasVegas.
KaraHess: @MckMama make some Venison sausage - it makes for great gifts and you great to eat
VegasBill: @jacqueparry Yum. We followed Venison w/ chocolate cake, nutella ice cream, fresh berries w/ caramel drizzle @AndresLasVegas.
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