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Wolfgang Puck - Definition |
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Wolfgang Puck (b. 8 January 1949 St. Veit, Austria) is a chef, restaurateur, and businessman based in Los Angeles, California. He owns, operates, or licenses a number of restaurants in the U.S., ranging from the storied Spago in Beverly Hills to Wolfgang Puck Express, which has gone national. Recently, he also opened franchises in Japan. Puck has also written a number of cookbooks, and licensed lines of household kitchen equipment and grocery items. He appeared as an Iron Chef on Iron Chef America: Battle of the Masters on Food Network, but did not remain on for the Iron Chef America series.
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