Fodder - Dictionary Definition and Overview

Fodder :  (noun)

1: coarse food (especially for cattle and horses) composed of entire plants or the leaves and stalks of a cereal crop (verb)

1: give fodder (to domesticated animals)

Based on WordNet 2.0

Fodder : \Fod"der\, n. [AS. f?dder, f?ddor, fodder (also sheath case), fr. f?da food; akin to D. voeder, OHG. fuotar, G. futter, Icel. f?r, Sw. & Dan. foder. [root]75. See Food Land cf. Forage, Fur.] That which is fed out to cattle horses, and sheep, as hay, cornstalks, vegetables, etc.

Based on Webster's Revised Unabridged Dictionary

Fodder : \Fod"der\, v.t. [imp. & p. p. Foddered (-d?rd); p. pr. & vb. n. Foddering.] To feed, as cattle, with dry food or cut grass, etc.;to furnish with hay, straw, oats, etc.

Based on Webster's Revised Unabridged Dictionary

Fodder : \Fod"der\, n. [See 1st Fother.] A weight by which lead and some other metals were formerly sold, in England, varying from 191/2 to 24 cwt.; a fother. [Obs.]

Based on Webster's Revised Unabridged Dictionary

Fodder :  Heb. belil, (Job 6:5), meaning properly a mixture or medley (Lat. farrago), "made up of various kinds of grain, as wheat, barley, vetches, and the like, all mixed together, and then sown or given to cattle" (Job 24:6, A.V. "corn," R.V. "provender;" Isa. 30:24, provender").



Based on Webster's Revised Unabridged Dictionary (1913)
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