Rennet - Dictionary Definition and Overview

Rennet :  (noun)

1: a substance that curdles milk in making cheese and junket

Based on WordNet 2.0

Rennet : \Ren"net\, n. [AS. rinnan, rennan, to run, cf. gerinnan to curdle, coagulate. [root]11. See Run, v.] The inner, or mucous, membrane of the fourth stomach of the calf, or other young ruminant; also, an infusion or preparation of it, used for coagulating milk. [Written also runnet.]

Based on Webster's Revised Unabridged Dictionary

Rennet : \Ren"net\ (r?n"n?t), n. [F. rainette, reinette, perhaps fr. raine a tree frog, L. rana, because it is spotted like this kind of frog. Cf. Ranunculus.] (Bot.) A name of many different kinds of apples. Cf. Reinette. --Mortimer.

Based on Webster's Revised Unabridged Dictionary (1913)
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