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Cooking (4379 bytes)
2: ...ent conditions, tools and the skill of the person cooking. 4: The diversity of cooking worldwide is a reflection of the myriad nutrition... 6: Cooking frequently, though not always, involves applying ... 9: == Effects of cooking == 11: ...ed, this can disinfect (depending on temperature, cooking time, and technique used) and soften the food. 4 ... Cooking off (514 bytes) 1: '''Cooking off''' is when ammunition is set off prematurely ... 3: Cooking off is a serious hazard to crews in damaged and d... Cooking pan (4558 bytes) 6: ...paration throughout history. Other vessels for [[cooking]] include [[wok]]s, [[double boiler]]s, and [[bai... 8: ...retinning. They are best for such high-heat, fast-cooking techniques as [[saute]]eing. 14: [[Image:Cooking_pans.jpg|thumb|Cooking pans are typically circular, with handles, and co... 16: ... flimsy and too thin to spread heat evenly on the cooking surface. This results in hot spots where food bu... 18: ...ade with multiple layers, stainless steel for the cooking surface, and aluminum (or copper) on the outside ... Cooking on a campfire (3973 bytes) 3: [[Image:CampCooking.jpg|thumb|250px|right|[[Cooking]] in the [[outdoors]] using heated stone]] 4: ... to carry extra equipment; however, most campfire cooking is done in front-country campgrounds. 6: ...above the flames. This is a popular technique for cooking [[hot dog]]s or roasting [[marshmallow]]s for mak... 10: ...much of it identical to that historically used in home fireplaces before the invention of stoves. Two ve... 12: ...ss)|backpacking]]. Dutch ovens are convenient for cooking dishes that take a long time such as stews, joint... The Joy of Cooking (611 bytes) 1: ...6. It was written in 1931 by [[Irma Rombauer]], a homemaker and widow in [[Saint Louis, Missouri]]. It w... Pressure cooking (2752 bytes) 1: '''Pressure cooking''' is a method of [[cooking]] [[food]] in a sealed vessel that does not permi... 2: ...igher temperature causes the food to cook faster. Cooking times can be reduced by a factor of three or four... 26: [[Category:Cooking techniques]] Mandolin (cooking) (475 bytes) Poaching (cooking) (682 bytes) 10: [[Category:Cooking techniques]] Cooking Vinyl (338 bytes) 1: Cooking Vinyl is a record company dealing with the music ... Cooking oil (1085 bytes) 1: ...liquid at room temperature. Common plant-derived cooking oils ([[vegetable oil]]s) are derived from [[nut ... 3: Cooking oil is most often used to [[frying|fry]] or [[dee... 13: [[Category:Cooking oils]] Cooking wine (1688 bytes) 1: '''Cooking wine''' refers to inexpensive [[wine]] that has b... 3: ...his preservation is important because a bottle of cooking wine may be opened and used occassionally over a ... 5: ...cause in some areas (such as [[New York State]]), cooking wines are manufactured with a low [[alcohol]] con... 9: [[Category:Cooking]] [[Category:Wines]] [[Category:Foods]] What's Cooking? (cartoon) (304 bytes) 1: '''What's Cooking?''' is an animated [[cartoon]] series under prod... 4: *[http://www.cooltoons2.com/wc/ ''What's Cooking?'' area on cooltoons.com. Character descriptions ... Cooking With The Wolfman (669 bytes) 1: '''Cooking with the Wolfman''' is a cooking series first produced for [[APTN]], the [[aborigi... 8: *[http://www.cookingwiththewolfman.com Official website] Reduction (cooking) (230 bytes) 1: In cooking, '''reduction''' is the process of [[thickening]]... 3: [[Category:Cooking techniques]] Cooking show (1610 bytes) 1: ...t meal with each episode of the show; though some cooking shows (such as ''[[Iron Chef]]'') are intended si... 3: While rarely high-rated, cooking shows have been a popular staple of daytime TV pr... 5: ... or by [[public broadcasting]]. The more popular cooking shows have had flamboyant hosts whose unique pers... 7: Famous cooking shows include: 20: ... TV]] channel [[Food Network]] has showcased many cooking shows. Cooking apple (743 bytes) 1: ...ple''' is an [[apple]] that is used primarily for cooking rather than eating fresh. They are generally a lo... 5: ===Common cooking apple cultivars=== Wafer (cooking) (459 bytes) 1: In cooking, a '''wafer''' can refer to a crisp, sweet, very ... Clay pot cooking (1377 bytes) 1: ...soaked in water so as to release steam during the cooking process. This technique has a long history, stre... 3: ...erged for 15 to 30 minutes to absorb water before cooking, then filled with the food and placed into an ove... 5: ... dry. Because no oil needs to be added with this cooking technique, food cooked in a clay pot may be lower... 7: ...oking requires higher oven temperature and longer cooking times than traditional [[roasting]] with dry heat... 11: [[Category:Cooking techniques]] Vacuum flask cooking (3452 bytes) 1: '''Vacuum flask cooking''' is an invention introduced to the Asian market... 3: ...acuum flask for several hours. The food continues cooking in its own heat, and stays warm. 5: ..., places the pot in the vacuum cooker and returns home after work to enjoy a hot meal. Normally, reheat... 7: ...e, reduced loss of heat to the environment during cooking), as the same amount of heat energy is required t... 9: ...can be reduced, but not eliminated, by thoroughly cooking the food at high temperatures before putting it i... Cooking weights and measures (5399 bytes) 31: In domestic cooking, bulk solids, notably [[flour]] and [[sugar]], ar... 88: *[[Cooking]]
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:: About Us This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "home cooking". |